by Resilient Cities Network | Oct 16, 2023 | News and Blogs
Food is the third largest source of New York City’s (NYC) overall emissions, behind buildings and transportation, according to the city’s first integrated NYC Greenhouse Gas Inventory. The 2023 study, developed by the Mayor’s Office of Climate &...
by Resilient Cities Network | Mar 17, 2023 | News and Blogs
Authored by: Milan Food Policy In a mere 9-year period, the city of Milan has transformed the way its residents manage and separate its waste. It was part of a thorough and well-executed plan by the city to analyse its food system and observe the main drivers shaping... by lemonadecares | Feb 24, 2023
Food Systems What is a circular food system? Industrial farming has turned agriculture into a leading source of greenhouse gas emissions and pollution, and is driving the extinction of species. In addition, the Covid-19 pandemic, the climate crisis and the...
by Resilient Cities Network | Jan 5, 2023 | News and Blogs
Written by: Bharath Vetriivel, AVRIS Environment Technologies The Greater Chennai Corporation, in association with AVRIS Environment Technologies, has installed a food waste treatment plant called ‘CHUGG-75’ at a government canteen or Amma Unavagam[1] in Adyar,...
by Nicole Ponce | Dec 23, 2022 | Cities On The Frontline
About this session The economic recession and supply chain-disruption caused by Covid-19 pandemic, as well as the global fallout from the Ukrainian war, have made global food security and food affordability a growing concern. In fact, up to 71 million people from the...
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